It's time to get crazy. The tang from a crispy apple. The salty goodness from a slice of bacon. The creamy sweetness from HomePlate's honey peanut butter. The chew of a soft piece of potato bread. All of this is yes and all of this is about to be in front of your mouth.
Apple Bacon & Peanut Butter Double Decker
Print Recipe
Ingredients
- Applewood smoked bacon (cooked)
- Granny Smith apple (or your own favorite)
- HomePlate Honey Peanut Butter
- Fresh, chewy bread (potato, egg, or otherwise)
Instructions
- Cook your bacon in a pan if you haven't already. Nobody wants raw bacon.
- Cool the bacon to room temperature.
- Thinly slice your apple...or thicker if that's your style.
- Spread HomePlate Honey Peanut Butter onto two slices of bread.
- Lay the apple slices on top of the peanut butter.
- Lay as much bacon as you'd like on top of that (but don't get too crazy).
- Stack one bread/peanut butter/apple/bacon pile on top of the other.
- Top with another slice of bread.
- Eat carefully.
- Smile.